? NOW HIRING: Executive Chef
Wilmington, DE
Up to $95, 000 Base Salary + Bonus + Full Benefits
We’re looking for an accomplished Executive Chef who thrives in high-volume kitchens, develops outstanding culinary teams, and knows how to deliver exceptional food quality and consistency every shift.
This is an opportunity to take the culinary lead at a successful upscale casual restaurant and join a respected, growing restaurant organization known for its commitment to quality, hospitality, and operational excellence.
What You'll Own
Lead all day-to-day culinary and back-of-house operations
Recruit, train, coach, and develop a high-performing kitchen team
Lead from the line during high-volume services and ensure flawless execution
Drive food quality, consistency, presentation, and ticket times
Manage food costs, labor, inventory, purchasing, and kitchen financial performance
Oversee scheduling and staffing while maintaining appropriate labor levels
Maintain exceptional standards for sanitation, organization, and food safety
Partner with restaurant leadership to drive guest satisfaction and overall restaurant performance
Build a kitchen culture centered around accountability, teamwork, urgency, and culinary excellence
What We're Looking For
Proven experience as an Executive Chef, Chef de Cuisine, or senior culinary leader
Strong background in high-volume, upscale or polished casual restaurants
Hands-on leadership style—you lead from the kitchen, not the office
Strong understanding of food costs, labor management, inventory, and purchasing
Proven ability to recruit, train, and retain great culinary teams
Ability to maintain exceptional standards during high-volume service
Passion for developing people and delivering outstanding guest experiences
Flexibility to work evenings, weekends, and holidays as needed
What You'll Receive
Base Salary up to $95, 000
Performance Bonus
Medical, Dental & Vision Insurance
401(k)
Paid Time Off
Dining Discounts
Excellent advancement opportunities with a growing restaurant organization
This is more than an Executive Chef position—it’s an opportunity to take ownership of a high-performing kitchen, develop a talented team, and build a long-term career with a respected restaurant group.
Interested? Apply today or contact me directly for a confidential conversation.
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